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For Honeyed Lemon Cheese

  1. For Honeyed Lemon Cheese

    • Whip cream cheese at medium speed until soft. Add whipping cream and whip at full speed until fluffy and set aside.
    • Add Lipton Ice Tea Lemon, water and honey and stir to mix.
    • Put ice cubes to fill up the tea mixture up to ¾ of the serving glass. Fill in with cream cheese mixture and decorate with honeycomb and mint leaves. Serve immediately.