Triple Colour Mayonnaise
Mayonnaise twist for your best selling menu
Ingredients
For Crab Stick and Shrimp Roe Sandwich
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BEST FOODS Sweet Bakery Mayonnaise 870 g 300.0 g
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Fresh Wasabi 2.0 tbsp
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Sandwich Breads
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Crab Sticks
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Shrimp Roe
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Nori cut into fine slices
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Salted butter for spreading
For Egg Sandwich
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Purple Sweet Potato powder 1.0 tbsp
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Salad Leaves
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Tomato, sliced
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Boiled Eggs, sliced
For Pizza Sandwich
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Chili Sauce 5.0 tbsp
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Grilled Ham, cut into pieces
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Crispy Fried Bacon
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Yellow and Green Sweet Pepper, sliced
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Red Onion, sliced
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Cherry Tomato, cut in half
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Oregano for sprinkle
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Parsley for sprinkle
Preparation
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For Crab Stick and Shrimp Roe Sandwich
- Mix Best Foods Sweet Bakery Mayonnaise with fresh wasabi, stir to combine.
- Spread salted butter over the bread and toast until yellow.
- Spread mayonnaise-wasabi all over the bread. Place crab sticks on the bread and squeeze mayonnaise-wasabi on top. Top with shrimp roe and sprinkle with nori slices and serve.
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For Egg Sandwich
- Mix Best Foods Sweet Bakery Mayonnaise with Purple Sweet Potato powder, stir to combine.
- Spread salted butter over the bread and toast until yellow.
- Place salad leaves, tomato slices, boiled egg slices and squeeze the mayonnaise – purple sweet potato over and serve.
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For Pizza Sandwich
- Mix Best Food Sweet Bakery Mayonnaise with chili sauce, stir to combine.
- Spread salted butter over the bread and toast until yellow.
- Spread mayonnaise - chili sauce all over the bread. Place yellow and green sweet pepper, grilled ham, bacon, sliced red onion, cherry tomatoes on top. Squeeze the mayonnaise – chili sauce over the toppings. Sprinkle with oregano and parsley and serve.
