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How to prepare

Hi-Seoul Korean sauce

Sweet and sour sauce

  1. How to prepare

    • Clean the chicken wings thoroughly. Then mix Knorr Batter Mix with cold water and coat the chicken completely with the flour mixture.
    • Deep fry the chicken until it is crispy and golden brown. Drain on paper towels.
    • Mix everything together with the Hi-Seoul Korean sauce. Pour the sauce into a heated pan and add the fried chicken. Stir fry until they are thoroughly mixed. Sprinkle ebiko roe and minced Japanese bunching onions before serving.
  2. Hi-Seoul Korean sauce

    • Mix all ingredients and stir well.
  3. Sweet and sour sauce

    • Mix all ingredients and stir well.