Ingredients
Fried Shrimp with Tamarind Sauce
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ขั้นตอนการทำซอสมะขาม
KNORR CONCENTRATED TAMARIND SAUCE 850 G
/g
300.0 g
0%
ำปลา
/g
150.0 g
0%
Coconut Sugar
/g
500.0 g
0%
ขั้นตอนการทำกุ้งทอดซอสมะขาม
Banana Shrimp
/g
1.0 kg
0%
Cold Water
/g
350.0 g
0%
Vegetable Oil (for deep frying)
/g
0.0 g
0%
Tamarind Pre-Mixed Sauce
/tbsp
12.0 tbsp
0%
Crispy Fried Cashew Nuts
/g
180.0 g
0%
Deep-fried Dried Chili
/g
20.0 g
0%
Fried Shallots
/g
20.0 g
0%
Garlic, stir-fried
/g
20.0 g
0%
Parsley leaves for garnishing
/side
0.0 side
0%
Sliced Red Chilli for decorating
/g
0.0 g
0%
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ขั้นตอนการทำซอสมะขาม
-
ำปลา 150.0 g
-
Coconut Sugar 500.0 g
ขั้นตอนการทำกุ้งทอดซอสมะขาม
-
Banana Shrimp 1.0 kg
-
Cold Water 350.0 g
-
Vegetable Oil (for deep frying)
-
Tamarind Pre-Mixed Sauce 12.0 tbsp
-
Crispy Fried Cashew Nuts 180.0 g
-
Deep-fried Dried Chili 20.0 g
-
Fried Shallots 20.0 g
-
Garlic, stir-fried 20.0 g
-
Parsley leaves for garnishing
-
Sliced Red Chilli for decorating
