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Ingredients

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Beef preparation

Tacos preparation

  • Soft Tacos 4.0 slice

Guacamole preparation

Serving

  • Serrano Chilli 10.0 g
  • Salt
  • Cayenne

Rolled premium beef with onions, tomatoes and coriander into soft tortillas, halfway between a taco and a burrito, served with smooth guacamole dipping sauce.

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Method

  1. Beef preparation

    10 mins
    1. Sautéed Wagyu grounded beef with seasoning
    2. Add little beef stock to moisture cooked beef
    3. Add vegetables and herbs
  2. Tacos preparation

    10 mins
    1. Fill cooked seasoned beef on soft tacos
    2. Make tacos to spring roll shape
  3. Guacamole preparation

    Add ingredients and mixed
  4. Serving

    Add guacamole and serve

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