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Thai Red Curry Paste
Ingredients
Thai Red Curry Paste
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ขั้นตอนการทำพริกแกงแดง
Large Dried and Soaked Seedless Chilli
/g
200.0 g
0%
Red goat pepper
/g
50.0 g
0%
Garlic
/g
40.0 g
0%
Shallots
/g
80.0 g
0%
Lemongrass, minced
/g
100.0 g
0%
Galangal
/g
40.0 g
0%
Kaffir Lime Skin
/g
10.0 g
0%
Coriander Root
/g
5.0 g
0%
Shrimp Paste
/g
20.0 g
0%
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ขั้นตอนการทำพริกแกงแดง
-
Large Dried and Soaked Seedless Chilli 200.0 g
-
Red goat pepper 50.0 g
-
Garlic 40.0 g
-
Shallots 80.0 g
-
Lemongrass, minced 100.0 g
-
Galangal 40.0 g
-
Kaffir Lime Skin 10.0 g
-
Coriander Root 5.0 g
-
Shrimp Paste 20.0 g
