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Ingredients

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ขั้นตอนการทำพริกแกงแดง

  • Large Dried and Soaked Seedless Chilli 200.0 g
  • Red goat pepper 50.0 g
  • Garlic 40.0 g
  • Shallots 80.0 g
  • Lemongrass, minced 100.0 g
  • Galangal 40.0 g
  • Kaffir Lime Skin 10.0 g
  • Coriander Root 5.0 g
  • Shrimp Paste 20.0 g

Check out Thai Red Curry Paste recipe: how to cook and its ingredients.

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Method

  1. ขั้นตอนการทำพริกแกงแดง

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