Name: Three Kings Stir-Fried Basil with Omelette
Yield: 1
Ingredients: 120.0g Minced Pork; 4.0portions Banana Shrimp; 5.0piece Squid, cut; 5.0g Chilli, minced; 5.0g Garlic, minced; 3.0g Kaffir Lime Leaves; 20.0g Basil; 10.0g Red and Green Chili, cut diagonally; 2.0tbsp Vegetable Oil (for stir-frying); 1.0tbsp KNORR Oyster Sauce 900 g; 0.3tsp KNORR SELECTIONS Fish Sauce 4500 ml; 0.5tsp Seasoning Sauce; 0.5tsp KNORR Aroy Sure All-In-One Seasoning Pork Flavoured 800 g; 0.5tsp Sugar; 0.3tsp Black Soy Sauce; 4.0tbsp Pork stock; 3.0eggs Egg; 5.0g KNORR Aroy Sure All-In-One Seasoning Pork Flavoured 800 g; 1.0tbsp Chocolate Spread; 0.5tbsp Butter; 0.1tsp KNORR SELECTIONS Fish Sauce 4500 ml; 0.1tsp Black Soy Sauce

Extraordinary stir-fried basil recipe.

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Method

Preparation
- Heat oil in a pan, put minced garlic and minced chilli into the pan then stir-fry them until there is smell. Add pork, prawns, and chopped squids then season with Knorr oyster sauce, Aroysure All-In-One Seasoning Pork Flavour, sugar, dark soy sauce, and stock, stir-fry until the minced pork is cooked.
- Add basil leaves and julienne Cayenne peppers, mix all ingredients. Turn of the heat, then set aside the stir-fried basil.
- Crack eggs in a bowl, season with Aroysure All-In-One Seasoning Pork Flavour, butter, and whipping cream. Whisk them until all ingredients become the same texture then pour it into a pan. Fry the seasoned egg with medium heat, stir the egg until it is cooked and looks like European omelette. Place it on a plate.
- Top up the omelette with three kings stir-fried or place it beside the omelette. Decorate with basil leaves and Kaffir lime leaves. Ready to be served with rice.
Omelette
- Crack eggs in a bowl, season with Aroysure All-In-One Seasoning Pork Flavour, butter, and whipping cream. Whisk them until all ingredients become the same texture then pour it into a pan. Fry the seasoned egg with medium heat, stir the egg until it looks like European omelette. Place it on a plate.
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Three Kings Stir-Fried Basil with Omelette

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Ingredients

Preparation

Omelette

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