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Making the Dish

  • Vegetable Oil 1.0 tsp
  • Garlic, minced 5.0 g
  • Bird's Eye Chilli, chopped 5.0 g
  • Sour Pork 60.0 g
  • KNORR SELECTIONS Seasoning Sauce 4300 ml 2.0 tsp
  • Black Soy Sauce 1.0 tsp
  • Sugar 1.0 tsp
  • Small amount of stock
  • Corn, cut diagonally 10.0 g
  • Cow pea, cut diagonally 10.0 g
  • Green chilli, cut diagonally 3.0 g
  • Red chilli, cut diagonally 3.0 g
  • Basil 10.0 g
  • Fried basil
  1. Making the Dish

    • Heated oiled pan, add minced garlic and minced bird's eye chilli.
    • Add sour pork, Knorr oyster flavoured sauce, Knorr seasoning sauce, Aroysure All-In-One Pork Flavoured Seasoning, black soy, sugar and small amount of stock. Mix together.
    • Add diagonal corn, diagonal cow pea, diagonal green chilli, diagonal red chilli and basil.
    • Put on serving plate along with rice and decorate with fried basil.