Marinated Thai-style pork spareribs | Unilever Food Solutions

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How to prepare

Pork Spareribs 200 g
Seasoning Sauce made with Fish Sauce 1 tbsp
KNORR SELECTIONS Batter Mix 500 g 100 g

KNORR SELECTIONS Batter Mix 500 g

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Deep-fried Crispy Lime Leaves, used as topping

Main sauce for stir frying made with fish sauce, fixed formula

How to prepare
- Mix the main sauce made with fish sauce into the spareribs that have been thoroughly washed and prepared. Marinate for at least 20 minutes.
- Put the marinated spareribs into a bowl and coat with Knorr Batter Mix and deep fry until crispy and golden brown. Drain the oil before serving.
- Place the deep-fried marinated spareribs onto a plate and complete the dish by sprinkling lime leaves before serving with Knorr Chilli Sauce.
Main sauce for stir frying made with fish sauce, fixed formula
- Mix all ingredients and stir well.