Grilled seafood with spicy seafood sauce
Easy to prepare with a savory sauce that makes it all worthwhile!
Ingredients
How to prepare
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Grilled Prawns 3 pc
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Grilled Squids 3 pc
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Blue Crabs 2 pc
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Mussels 5 pc
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Main Sauce (Seafood Sauce), 1/2 formula
Main sauce, fixed formula
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Sugar 180 g
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Bird's Eye Chili 80 g
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Garlic, peeled 80 g
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Coriander Root 20 g
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Shallots 20 g
Preparation
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How to prepare
- Clean the prepared seafood ingredients and grill or slightly boil until cooked.
- Place the seafood ingredients on the plate and serve with spicy seafood sauce.
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Main sauce, fixed formula
- Mix all ingredients and stir well.
