Limenade
Easier way to control sourness in your limenade
Ingredients
Limenade
-
Salt 0.2 g
-
Syrup 40 ml
-
Water 120 ml
-
Ice 16 oz
Preparation
-
Limenade
- Mix together Knorr Selections Lime Seasoning Powder and water in a 16-Ounce glass. Stir until well dissolved.
- Add syrup and salt, then stir together until well blended.
- Fill the glass to the top with ice.
