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ตำเส้นพวงแคปหมูผักงูเขียว
.jpg "ตำเส้นพวงแคปหมูผักงูเขียว – - Recipe")
Ingredients
ตำเส้นพวงแคปหมูผักงูเขียว
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ขั้นตอนการทำตำเส้นพวงแคปหมูผักงูเขียว
Thin Noodles
/g
150.0 g
0%
Garlic
/g
20.0 g
0%
Red Chili Pepper, finely julienned
/g
5.0 g
0%
Coarsely ground dried chilies
/g
10.0 g
0%
Fermented Fish Sauce
/g
50.0 g
0%
Pork sausage
/g
50.0 g
0%
Pork Caps
/g
30.0 g
0%
KNORR Lime Seasoning Powder 400 g
15.0 g
0%
Parsley
/g
15.0 g
0%
Peach Tomato
/g
20.0 g
0%
Coconut Sugar
/g
20.0 g
0%
Green snake vegetable
/g
50.0 g
0%
Black jelly mushroom
/g
10.0 g
0%
Boiled Eggs, cut into pieces
/egg
3.0 egg
0%
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ขั้นตอนการทำตำเส้นพวงแคปหมูผักงูเขียว
-
Thin Noodles 150.0 g
-
Garlic 20.0 g
-
Red Chili Pepper, finely julienned 5.0 g
-
Coarsely ground dried chilies 10.0 g
-
Fermented Fish Sauce 50.0 g
-
Pork sausage 50.0 g
-
Pork Caps 30.0 g
-
KNORR Lime Seasoning Powder 400 g 15.0 g
-
Parsley 15.0 g
-
Peach Tomato 20.0 g
-
Coconut Sugar 20.0 g
-
Green snake vegetable 50.0 g
-
Black jelly mushroom 10.0 g
-
Boiled Eggs, cut into pieces 3.0 egg
